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Adobong Hipon Recipe

Eastern Samar Food Expressions

Adobong Hipon

Ingredients :

- 2 lb. shrimps/prawns
- vinegar
- soy sauce
- peppercorns
- salt
- garlic, crushed
- oil

Guide / Instructions:
- Peel the shrimps, leaving tails and heads intact.
- Marinate in vinegar, soy sauce, peppercorns, salt and garlic mixture.
- Heat oil, and when it is hot, add the shrimps along with the marinade.
- Stir-fry and cook until shimps are cooked.

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